Ingredients

• ½ cup Gluten Free Quick Cooking Rolled Oats (54 g)
• ¼ cup Almond Protein Powder
• ½ tsp Nutmeg
• 4 Bananas, sliced and frozen
• ¼ cup Milk of choice (60 mL)

Instructions

1. In a large food processor, place all the ingredients and blend until smooth.