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Organic White Rice Flour
Organic White Rice Flour Organic White Rice Flour Organic White Rice Flour Organic White Rice Flour Organic White Rice Flour

Organic White Rice Flour

Non-GMO Project Verified
Gluten Free
Organic
Vegan

Organic White Rice Flour is 100% stone ground from premium white rice. It’s excellent in gluten free baking and as a thickening agent in sauces and gravies. As with all of our rice products, this rice flour is made from high quality grain.
Nutritional Information & Ingredients

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The shelf life of this gluten free flour is two years. As with most rice varieties and rice powder, store this product in the refrigerator or freezer.

Good things come to those who bake: DO NOT EAT RAW DOUGH OR BATTER.

To Your Good Health

  • Gluten Free

    This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.

  • Kosher

    As a continued commitment to the quality of the products we make and sell, this product has been certified Kosher by OK Kosher Certification of Brooklyn, New York.

  • Vegan

    All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it does not include eggs, dairy or honey.

  • Stone Ground

    Our stone-ground flours and meals are made the old fashioned way, on our slow-turning quartz-stone mills. This time honored technique maintains cool temperatures, which preserves the natural flavor and healthy nutrition of the grains.

  • Organic

    This product was grown and produced using a uniform set of methods established by the United States Department of Agriculture’s National Organic Program and third-party certified organic by Quality Assurance International.

  • Non-GMO Project Verified

    Bob’s Red Mill products are made without the use of bioengineering and use ingredients grown from identity preserved seeds. Currently, more than 240 of our products have been verified with the Non-GMO Project. Visit NonGMOProject.org for the full list.